My friend and I went to a winemaker in Burgundy once and we went into this cellar—four layers deep, hundreds of feet down—and there are these bottles sitting there that have mold growing over them, you can barely tell there’s a bottle there. And the winemaker told us that every few years he drank a bottle that was made by his grandfather and his father—a 1912 vintage or whatever—and he considered that the spirit of his family were there in that glass of crazy Pinot Noir. That’s a form of ghost, and I totally support it. – Tim Hecker.
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